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Used to control the pH levels in food and beverages, ensuring product stability, taste, and safety. These additives help maintain acidity or alkalinity during processing and storage.
C₆H₈O₇ . 77-92-9
Na₃C₆H₅O₇ . 68-04-2
K₃C₆H₅O₇ . 6100-05-6
Na₃PO₄ .7601-54-9
NaOH . 1310-73-2
KOH . 1310-58-3
Essential minerals and nutrients added to fortify food and beverage products. They help improve nutritional value and support dietary or health-based formulations.
Ca(C₂H₃O₂)₂ . 62-54-4
CaCl₂ . 10043-52-4
Ca₃(C₆H₅O₇)₂ . 813-94-5
C₁₂H₂₂CaO₁₄ . 299-28-5
Ca₃(PO₄)₂ . 7758-87-4
MgCl₂ . 7786-30-3
Mg₃(PO₄)₂ . 7757-87-1
C₁₂H₂₂MgO₁₄ . 3632-91-5
KCl . 7447-40-7
KNaC₄H₄O₆·4H₂O . 304-59-6
NH₄Cl . 12125-02-9
Enhance texture, consistency, and shelf-life by maintaining uniform dispersion of ingredients. These additives are crucial in preventing separation and improving mouthfeel.
C₁₀H₁₄N₂Na₂O₈ . 139-33-3
C₁₀H₁₂CaN₂Na₂O₈ . 62-33-9
Na₅P₃O₁₀ . 7758-29-4
Na₃PO₄ . 7601-54-9
K₃PO₄ . 7778-53-2
Prevent spoilage and microbial growth, extending the shelf life of food products. These agents ensure food safety while maintaining quality and freshness.
C₆H₅COONa . 532-32-1
Na₂S₂O₅ . 7681-57-4
K₂S₂O₅ . 16731-55-8
NaNO₂ . 7632-00-0
KNO₂ . 7758-09-0
CH₃COOK . 127-08-2
KNO₃ . 7757-79-1
Na₂SO₃ . 7757-83-7
NaHSO₃ . 7631-90-5
Na₂S₂O₃·5H₂O . 7772-98-7
NaH(C₂H₃O₂)₂ . 126-96-5
Na₅P₃O₁₀ . 7758-29-4
Prevent clumping and improve the flowability of powdered or granulated ingredients. Used widely in dry blends, salts, and spice mixes.
SiO₂ . 7631-86-9
CuSO₄·5H₂O . 7758-99-8
CaCO₃ . 471-34-1
Na₂SO₄ . 7757-82-6
Help maintain the structural integrity and firmness of fruits, vegetables, and other processed foods. They are commonly used in canned or packaged produce.
CaCl₂ . 10043-52-4
CaSO₄ . 7778-18-9
K₂SO₄ . 7778-80-5
MgSO₄·7H₂O . 10034-99-8
Release gases to make dough or batter rise during baking. These are key to achieving light texture in baked goods like cakes, bread, and biscuits.
NH₄HCO₃ . 1066-33-7
NaHCO₃ . 144-55-8
(NH₄)₂CO₃ . 506-87-6
Na₂CO₃ . 497-19-8
K₂CO₃ . 584-08-7
KHCO₃ . 298-14-6
Na₂H₂P₂O₇ . 7758-16-9
(NH₄)₂SO₄ . 7783-20-2
(NH₄)₃PO₄ . 10361-65-6
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